Polenta contadina Il Saraceno 1kg

A typical product of traditional Piacenza is a poor bread snack made with simple ingredients. 

PRproduct with the use of sourdough, regenerated and refreshed daily, and a long leavening. What better companion of the meat?

Stone ground wheat flour crackers with extra virgin olive oil.

Definitely a bread unusual, but with many tasty features! The great feature of this type of bread is that it can be consumed in many ways, for example as "bread for breakfast," paired with cheeses or even a good foie gras.