Extraverginedi Olive oil-The Silver tree-Coppini

Superior category olive oil produced by the company oil Coppini in contrada Strasatto of

Castelvetrano (TP). Obtained from Italian cultivar, harvested by hand and/or mechanically respecting

the integrity of the fruit, and pressed on site within 48 hours of harvesting.

Cold extraction: extraction temperature lower than 27° C means less coverage,

but higher quality, because you keep unchanged the precious organoleptic and

nutrition facts of extra virgin olive oil.

The Certificationof supply-chain traceability ensures the tracebility from the olive grove to the mill,

bottled until it reaches your table.

The cultivars used: Biancolilla

Organoleptic classification: medium fruity

Legend of taste: Fruttatomedio

Content of 0, 500 l

The only Italian company oil was present at Milan EXPO 2015